Here are different types of Durian shown above and some recommended below.
D24 – Bittersweet in taste, with small seed and flesh in dark yellow color.
This is one of the most expensive varieties.
XO – It has bitter taste and XO aftertaste. This is one of the most expensive among all.
Hong Xia- (meaning red prawn) the flesh in the color of cooked prawn, thin and orangey, strong aroma.
Mao Shan Wang- (meaning mountain cat king) the flesh that is firm on the outside, creamy on the inside. Having the most satisfying of all durians types, having said that, this is considered the best among all.
Red, Orange meat- one of the rare varieties, fruits are very small and can be held by one palm. Both are considered as Wild Durians.
Esplanade – The biggest Durian in the world